Peretta Nonna Orsola

made exclusively with cow’s milk by hand crafting. aged for a short period, it has a mild pleasent flavor

The texture - Soft

The shape - Oval/pear

Aging - over a week

Weight - 700 - 800 g

Packing - natural or hand wrapped into a bag

How to eat Nonna Orsola?

melted on bread or combined with charcuterie and vegetables